Tropical Pili trees are rooted deeply in rich, volcanic soil. Blasted by 3 meters of rain and 20 major typhoons a year, these are nuts from extreme nature.
The sturdy trees of the Philippine Rain Forest produce the most delicate, buttery, healthy nut imaginable: the Volcanic Pili Nut .
You’ll find high levels of heart healthy omegas, all 8 essential amino acids and a treasure chest of bio-available minerals. At 299mg per 100g, it has the highest magnesium content of any nut on earth. More vitamin E than all other known nuts
*Our Slo-Dried technique is a proprietary process, developed by tweaking our drying technique to produce a wonderful taste experience achieved by sealing the nut essence and freshness within.
Our Organic Volcanic Pili Nuts™ contain: No preservatives, no added oils.
"Tried your Cocoa Pili Nuts. A nut that melts in your mouth, how is that possible, they are divine, Well done!
~Indra x, UK trained lawyer & beautiful mother of 3, November 2012
"Very delicate, very soft, and oh so creamy!"
~Jeanne Lim, Amazon.com customer, Singapore, October 2011
"I wanted all my friends and family to also try how amazing they were before I ate them all!!"
~Shay Maria, Model & Hip-hop dancer, LA, USA, March 2012
"The Pili is by far the best tasting nut ever."
~ Michael Gearson, Atlantic Hawkes owner, USA, January 2012